About Franck

Le Gros Franck serves Franck Parningenuine French cuisine, cooked by an award-winning French chef Franck Parnin

Franck trained in his home region of Alsacegood East region of France, on the border between Germany and Switzerland. The region is Famous for dishes like Choucroute and BaickeofCIMG7743e ,Tokay Pinot Gris along with good white wine like Sylvaner and Riesling. In Frence, he won awards for his cooking. since th eearly 1990s he has brought truly French cuisine and atmosphere to the Cambridge table.

By day, Le Gros Franck is a French patisserie, with fresh pastries, pastas and sandwiches.Specialities include our genuine French-style steak-frites, fish pies and stews.

By night Franck bought you authentic French dishes cross French.

We are now offering our very own hand-made ice cream,made with nature ingredient available EXCLUSIVELY at Le Gros Franck.

57 Hills Road.Cambridge CB2 1NT

01223 565560le-gros-franck01good-large

lingling@legrosfranck.com

franck@legrosfranck.com

Opening Hours:

Monday-Wednesday Day only-7.00am to 5.30pm

Thursday-Saturday Day-7.30am to 5.30pm

Evening diner-6.15pm to 9.30pm Last order

6 Responses to “About Franck”

  1. on 06 Mar 2008 at 8:38 pm Jade

    BRILLIANNNT, I come everyday.

  2. on 18 May 2008 at 1:53 pm Kristine

    Hi,

    Love your cafe but as it’s slightly off my beaten track, I would come more often if it was easier for me to find out what your hours are from your website! Any chance you would consider puttting an “hours” tab in your top bar?

    Thanks,
    Kristine

  3. on 08 Jun 2008 at 7:20 am admin

    Hello

    Lucky we have a le Gros franck on your road it s a p pleasure to come every morning for breakfast

    John

  4. on 16 Jun 2008 at 7:46 pm Hi John

    Hi John

    Thank you for your comment . much appreciate it.we love to be part of community.

    Ling Ling & Franck

  5. on 11 Oct 2009 at 11:12 pm Veronika

    Hello Lingling & Franck, I had to write something about my summer job to school, and during this writing I visit this site, and when I had finish my writing, suddenly I find out that i miss it all very VERY much :) thank you again for everything, it was great summer, say hellou to everybody :) take care
    yours Veronika from Slovakia:D

  6. on 31 Jan 2010 at 3:23 pm annie

    hello chef from ireland
    happy 2010 to you and ling ling and your girls
    my baby girl is now 9months old as is every bit as cite as her mum
    ha ha i must send you some pictures,
    well chef hope all is good for you and hope to see you maybe this year r next
    love annie,paddy and baby emily.

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