Le Gros Franck serves genuine French cuisine, cooked by an award-winning French chef Franck Parnin
Franck trained in his home region of Alsace
East region of France, on the border between Germany and Switzerland. The region is Famous for dishes like Choucroute and Baickeof
e ,Tokay Pinot Gris along with good white wine like Sylvaner and Riesling.
In Frence, he won awards for his cooking. since the early 1990s he has brought truly French cuisine and atmosphere to the Cambridge table.
By day, Le Gros Franck is a French patisserie, with fresh pastries, pastas and sandwiches. Specialities include our genuine French-style steak-frites, fish pies and stews.
By night Franck bringst you authentic French dishs.
We are now offering our very own hand-made ice cream,made with natural ingredients available EXCLUSIVELY at Le Gros Franck.
Franck & Lingling
57 Hills Road.Cambridge CB2 1NT
01223 565560
lingling@legrosfranck.com
franck@legrosfranck.com
Opening Hours:
Monday-Wednesday Day only-7.00am to 5.30pm.
Thursday-Saturday Day-7.00am to 5.30pm
Sunday -9.00am to 4.30pm
Evening diner-6.15pm to 9.30pm Last order
Hello
Lucky we have a le Gros franck on your road it s a p pleasure to come every morning for breakfast
John
Hello Lingling & Franck, I had to write something about my summer job to school, and during this writing I visit this site, and when I had finish my writing, suddenly I find out that i miss it all very VERY much
thank you again for everything, it was great summer, say hellou to everybody 
take care
yours Veronika from Slovakia:D
Hi Franck
Glad to have met your friends Charles & Su the other day, and that you got to taste my Breaky Bottom sparkling wine!
All best wishes, Peter
Hi, we recently visited you whilst on a trip to Cambridge. We found your website and just wanted to let you know how great we think Le Gros Franck is! Unfortunately we live in Bedfordshire but we are hoping to come back and visit you soon as we miss your delicious baguettes!
Love Holly & Jordan xx
Marci pour tout. I hope to see you again soon.
My Best wish
Lingling & Franck
We visited last month from Australia to celebrate a birthday for my 90 year old dad.
Wonderful food, melt in the mouth beef. Dad loved his duck, said it’s the best he had ever eaten. Lingling looked after us like family. We will be back.
Dear Su
Thank you for you lovely comment. we look forward to see you and your family again sooon. Best wishes Lingling
Hi, Franck and Lingling,
As usual we made the trip to Cambridge for our anniversary, for the third year and I would like to thanks you once again for the best evening. I am still surprised every year at how fantastic your food and hospitality is……..you guys have the best restaurant in the world, and even with all of the travelling I do, I have never had better food.
We will be back in February for my birthday for another lovely meal!
Have a great festive season, and we will look forward to seeing you in the new year.
Best regards
Tony and Cally
Dear Tony and Cally
Thank you for you comment your support is important to us.
we look forward for your next visit.
Wishes you all the best for 2012
Lingling