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Reservations call: 01223 565560
57 Hills Road, Cambridge, CB2 1NT
Opening Hours:
Monday-Wednesday: 7.00am to 5.30pm
Thursday-Saturday: 7.00am to 5.30pm. Evening dinner: 6.15pm to 9.30pm
Nouveau! Sunday 8am - 4.30pmFind us.
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Category Archives: menu
Birthday cake
birthday cake, originally uploaded by Le Gros Franck. Franck also specializes in birthday cakes, make by your order.
Happy La saint Valentin 2009
This is only menu we served on Valentine night Le Chef a dit “L Amour c est comme le beurre ,ca rend tout meilleur Love Is Like Butter, When You Cook It ,Gives the Great test La saint Valentin 2009 … Continue reading →
Posted in events, menu, Uncategorized
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Tagged Add new tag, french food, Le Gros Franck, legrosfranck.valentin menu, valentin menu
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Christmas Menu 2008
Christmas menu 2008 4 courses £ 24.95 Appetizer Selection of petit four sales Terrine de lievre aux champignons sauvages et sa brioche Wild hare terrine with forest mushroom and hot brioche ~ Flamiche a l oignion gratine au parmesan Franks … Continue reading →
Posted in menu, Miscellanous
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Tagged christmas menu. french restaurent, Food, Le Gros Franck, legrosfranck menu, Parmigiano-Reggiano, Restaurants, Sichuan pepper
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Ling Ling Chilli Pork
Congratulation’s to Simone! She won the Come Dine With Me Competition. Be a dinner party host with the most Ling ling’s chilli pork with noodles and radish salad recipe. Bon-appetit A Chinese noodle dish; done the way only Ling Ling … Continue reading →
Winter Menu
Now on the table, see on the menu page
Posted in Customers websites, menu
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Tagged french restaurent, legrosfranck menu, menu
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Christmas Menu
Please call in or Email for Our Christmas Menu
Le Gros Franck is for everyone
many option
by day
Afternoon tea at Le Gros Franck yammmmm by day with fresh pastries, pastas and sandwiches. Specialties include our genuine French-style steak-frites, fish pies and stews.The lunch counter offers a range of choices, from goat’s cheese and spinach quiche to vegetable … Continue reading →
Evening summer menu at Le Gros Franck
2 courses £ 18.95 3 courses £ 21.95 Croustillant d asperge au chevre et noix sur un lit de salade Asparagus and goat cheese in a crispy pastry with seasoned salad or Mousse de legumes tiede au caviar de tomate … Continue reading →
