Category Archives: People

Raymont Blanc

Posted on March 3, 2012 by Lingling

Franck is proud to be an Alsatian man !! You must watch this program on Iplayer!! Our Alsatian night is the ONLY place in Cambridge, where you can test the true Alastian Food!! Made by an Alsatian born Chef!! http://www.bbc.co.uk/i/b01cm5ht/ … Continue reading →

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Franck on the Air

Posted on March 1, 2011 by Lingling

Cambridgeshire Breakfast with Jeremy Sallis : 28/02/2011 Franck on the air at 1.48 Listen:Listen now (180 minutes) Availability: To listen

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Congratulation to Professor and Mrs Ahmed

Posted on July 23, 2009 by Lingling

We like to congratulate to Professor and Mrs Ahmed for third 40th Wedding anniversary . at 4th of July It was beautiful day. thank you to  share this day with us.they were very happy with our delicious French Buffets and … Continue reading →

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Blogger Geoff and his iPhone

Posted on August 6, 2008 by Lingling

Blogger Geoff and his iPhone, originally uploaded by Le Gros Franck. Here is the well known blogger and regular at Le Gros Franck, Geoff Jones, with a glass of champagne and his iPhone. The perfect combination

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Cambridge Wine Merchants wine tasting dinner party.

Posted on August 2, 2008 by admin
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The Best Grand Parent

Posted on July 13, 2008 by admin

Robert & Anna with their grandchildren are regular customers at Le Gros Franck. Robert is a home energy surveyor who lives locally.

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tea with friend At Le Gros Franck

Posted on June 1, 2008 by Lingling

Good afternoon tea with friend

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People -Michael Ayres

Posted on May 20, 2008 by admin

Michael Ayres is a writer who has lived in Cambridge for over 20 years and has eaten at Le Gros Francks for over 8 years : It is his Favorite. His third book of Poetry , “KINETIC, was published in … Continue reading →

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Happy Birthday Qani!

Posted on May 16, 2008 by admin

Happy birthday to Qani (He’s the one on the right), Franck’s chief assistant chef here at Le Gros Franck. Qani has been with us for over 7 years specialising in Greek style cuisine and is an expert with dishes using … Continue reading →

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