Le Gros Franck

Christmas menu 2008

4 courses £ 24.95

Appetizer
Selection of petit four sales

Terrine de lievre aux champignons sauvages et sa brioche
Wild hare terrine with forest mushroom and hot brioche
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Flamiche a l oignion gratine au parmesan
Franks home town special onions and Parmesan flamiche with a seasoned salad
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Filet de truite saumone a l alsacienne sauce [...]

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We are pleased to offer our festive Christmas Dinnner . We are offering a three course menu for £24.95.Choose from:-
 
Gratin forestier d ecrevisses au basilic
Crayfish gratin with wild mushrooms, fresh herbs and emmental cheese
 
Pate de chevreuil au poivre vert et sa confiture de figues
Terrine of venison and green pepper served with fig chutney and seasoned [...]

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